文章目錄 »
| 1. | 食譜: 粟米蜜棗排骨湯 (Corn and spare ribs soup) (1138) | 4th Oct 2008, 1:40 AM |
| 2. | 食譜: 通少港式羅宋湯 (Borsch soup with HK style) (5324) | 27th Sep 2008, 2:41 AM |
| 3. | 食譜: 掌瓜蘿蔔花生湯 (Chayotes carrots soup) (1110) | 25th Jul 2008, 2:23 AM |
| 4. | 食譜:通少港式碗仔翅 (Imitation shark's Fin soup) (3230) | 7th Jun 2008, 12:59 AM |
| 5. | 食譜: 通少豉油雞脾 (Marinaded chicken legs) (1977) | 11th May 2008, 10:41 PM |
| 6. | 食譜: 豉皇三絲大炒麵 (Stir-fry noodle with 3 peppers) (2223) | 9th May 2008, 2:13 AM |
| 7. | 食譜: 豆角炒蟹柳 (Stir-fry Crab meat with green beans) (1077) | 8th May 2008, 2:13 AM |
| 8. | 食譜: 豆角炒蟹柳 (Stir-fry Crab meat with green beans) (621) | 8th May 2008, 2:13 AM |
| 9. | 食譜: 通少素炒皇 (Special Vege mixed) (637) | 8th May 2008, 2:09 AM |
| 10. | 食譜: 豉椒三椒炒牛肉 (Stir fry beef with 3 peppers in black bean sauce) (1176) | 6th May 2008, 9:38 PM |
| 11. | 食譜: 通少蕃茄豬扒 (Tomato pork chop) (1961) | 6th May 2008, 9:37 PM |
| 12. | 食譜: 竹輪粟米豆腐羹 (Chikuwa and tofu in creamy corn soup) (1702) | 3rd May 2008, 2:16 AM |
